Lunch Menu
Laad Na 8.50
Pan-fried wide wheat noodles with broccoli and carrots in a sweet and savory garlic sauce with choice of pork, chicken, beef, tofu or tempeh; garnished with pickled jalapeños.
Substitute Tiger prawns 12.50
Thai Sweet Garlic Stir-fry 8.50
Thai style sweet soy and garlic stir-fry with choice of pork, chicken, beef, tofu or tempeh.
Accompanied by fresh sliced cucumber and steamed Jasmine rice.
Substitute Tiger prawns 12.50
Vegetable Curry** 9.50
Seasonal vegetables simmered in a spicy coconut curry of the day with your choice of chicken, pork, beef, tofu or tempeh. Served with steamed Jasmine rice.
Substitute Tiger prawns 13.50
Phad King* 9.50
Thai style sweet ginger stir-fry with pineapple, bell peppers, button mushrooms, celery, onions, jalapeños and choice of pork, chicken, beef, tofu or tempeh.
Accompanied by fresh sliced cucumber and steamed Jasmine rice.
Subsitute Tiger prawns 12.50
Cashew Gai* 9.50
Roasted cashews, button mushrooms, scallions, onions and celery stir-fried in a crystallized chili-lemon garlic sauce with choice of chicken breast or fried tofu.
Served with steamed Jasmine rice.
Beef and Broccoli* 9.50
Knee Deep Cattle Co. free range beef wok-fired with sweet garlic and broccoli florets.
Served with steamed Jasmine rice.
Laab 1½* 8.50
Thai style ground chicken seasoned with fresh herbs, lime and chilies;
accompanied by Sticky rice and fresh sliced cucumber.
Yum Voon Sen** 8.50
Steamed glass noodles tossed in a spicy chili-lime dressing with button mushrooms, carrots, red and green onions, crushed peanuts, cilantro and your choice of chicken, pork or tofu.
Substitute Tiger prawns 12.50
Lunch menu available Monday-Friday 11:00 am until 4:00 pm
--Maximum 4 checks per table please--
-- An 18% gratuity may be added for parties of six or more--
--Additional Jasmine or Sticky rice 2.00--